Program of Events
Tuesday, November 28 - Saturday, December 2, 2023
Before La Tablée begins in earnest…
Saturday, November 18, 2023
FREE VIRTUAL SEMINAR
The New Faces of the Rhône
Virtual Seminar with Julien Cecillon & Victor Coulon
Zoom
2:00pm - 3:00pm ET
Join us as we get into the Tablée spirit with this virtual seminar two weeks prior to the in-person events in New York. Vignerons Julien Cecillon of the Northern Rhône and Victor Coulon of Domaine de Beaurenard in Châteauneuf-du-Pape will join us to chat about the young, dynamic new generation of winemakers in the Rhône, challenges and opportunities in the region, and what they see the future holds.
La Tablée & Acker present: The New Faces of the Rhône Wine Pack
To accompany the La Tablée Rhône Wine Festival’s complimentary kickoff virtual event - The New Faces of the Rhône on Saturday, November 18 - this two-pack includes wines from both featured winemakers at the seminar.
Order by November 13 (NY, NJ, CT) or November 7 (rest of continental US) to receive the wine to taste along with Julien & Victor during the seminar - or join us to learn about the wines and then enjoy at your holiday table!
Domaine Julien Cecillon, Saint-Joseph Rouge Babylone 2021
Although Cecillon is a fairly new project, the family has been making wine for eleven generations in Tournon. Julien Cecillon’s maternal family includes iconic winemakers such as his cousin, Bernard Faurie, and uncle Jean-Louis Grippat. He met his wife Nancy Kerschen, originally from Houston, Texas, in California, and in 2010 they decided to move back to Tournon and make wine.
Tournon is one of the six original villages that make up the historic core of Saint Joseph. The parcels here are unique, with some of the vines being a century old. 50% whole cluster, fermentation in stainless steel 17 months’ élevage in barrel.
We have admired the wines from this domaine for some time and were fortunate to introduce the range from Cecillon to those who attended La Tablée last year. Here is another opportunity to taste Julian’s superb expression of Syrah.
Domaine de Beaurenard, Châteauneuf-du-Pape 2020
Domaine de Beaurenard has been a family-run estate for eight generations. The Coulon family has farmed this historic vineyard named Bois Renard since they purchased it in 1695, and have committed to farming responsibly with organic and biodynamically farmed vineyards.
Victor Coulon, the current generation in charge at the estate, is producing an approachable and fresh style of wine from this region.
Their Châteauneuf-du-Pape is a co-fermented blend of the 13 permitted varieties, predominantly Grenache. The winery is known for long fermentations of over 30 days, with gentle extractions occurring under temperature-regulated conditions and hand-punchdowns. This is quintessential Châteauneuf-du-Pape in the sense that it is a reflection of the diversity of grapes and soil types from this region.
Tuesday, November 28, 2023
The Genius of Noël Verset
a dinner with Mannie Berk of The Rare Wine Co.
SAGA - 70 Pine Street, 63rd Floor, New York, NY 10005
6:30pm Champagne Philipponnat Reception | Tues. Nov 28
$2,250
presented by
Noël Verset was a legendary vigneron in the village of Cornas who had a profound impact on the appellation in the 20th century. This extraordinary personality started with his father Emmanuel in 1931 at the age of 12, and the first wine under his name, from a rented vineyard, came in 1943. After inheriting the family domaine and purchasing more land, he continued to make staunchly traditional wines until his last vintage in 2006 - an absolutely remarkable career of 75 years of continuous work in the vineyard. In the 1980’s, Verset became an international star, famous for the incredible balance, finesse, and purity of his wines, even in difficult vintages. We are honored to kick off La Tablée 2023 with a dinner featuring fourteen of Verset’s extremely rare wines, from his final vintage of 2006 back to the renowned 1985. The wines are sourced from the vaunted cellars of Mannie Berk & The Rare Wine Co. and will be paired with the elegant cuisine of Chef James Kent at SAGA.
Seating is extremely limited.
Noël Verset, Cornas 2006
Noël Verset, Cornas 2005
Noël Verset, Cornas 2004
Noël Verset, Cornas 2001
Noël Verset, Cornas 2000
Noël Verset, Cornas 1999
Noël Verset, Cornas 1998
Noël Verset, Cornas 1997
Noël Verset, Cornas 1996
Noël Verset, Cornas 1995
Noël Verset, Cornas 1994
Noël Verset, Cornas 1991
Noël Verset, Cornas 1989
Noël Verset, Cornas 1985
Wednesday, November 29, 2023
Château La Nerthe Dinner
with Christophe Bristiel
Al Coro - 85 10th Avenue, New York, NY 10011
6:30pm Champagne Philipponnat Reception | Wed. Nov 29
$695
Exclusively for American Express Centurion® and American Express Platinum® Card Members. Enter the 10-digit toll-free Customer Service phone number (without spaces, dashes, or the initial “1”) from the back of your Card to unlock access to tickets for this event.
One of the oldest estates in Châteauneuf-du-Pape, having grown grapes since the 1500’s, Château La Nerthe was also one of the first estates in the appellation to bottle their own wine and first to export outside of France. Organically certified since 1998, the Château has vines in every type of Châteauneuf terroir - sand, clay, loam, and of course the famous galets roulés, and has all 13 permitted grape varieties planted. We are pleased to be joined by commercial director Christophe Bristiel for this exclusive dinner showcasing La Nerthe’s remarkable wines with a deep dive into the estate’s library collection featuring great vintages of the estate’s stellar Châteauneuf Blanc and single vineyard Clos de Beauvenir, followed by twin verticals of Châteauneuf Rouge and the legendary old-vine Cuvée des Cadettes back to 1989, all in magnum. We will finish with the extremely rare Châteauneuf 1979.
Château La Nerthe, Châteauneuf-du-Pape Blanc 2011
Château La Nerthe, Châteauneuf-du-Pape Blanc 2004
Château La Nerthe, Châteauneuf-du-Pape Blanc 1992
Château La Nerthe, Châteauneuf-du-Pape Blanc “Clos de Beauvenir” 2014
Château La Nerthe, Châteauneuf-du-Pape Blanc “Clos de Beauvenir” 2004
Château La Nerthe, Châteauneuf-du-Pape 2009 en magnum
Château La Nerthe, Châteauneuf-du-Pape 1999
Château La Nerthe, Châteauneuf-du-Pape 1989
Château La Nerthe, Châteauneuf-du-Pape “Cuvée des Cadettes” 2009 en magnum
Château La Nerthe, Châteauneuf-du-Pape “Cuvée des Cadettes” 1999 en magnum
Château La Nerthe, Châteauneuf-du-Pape “Cuvée des Cadettes” 1989 en magnum
Château La Nerthe, Châteauneuf-du-Pape 1979
Thursday, November 30, 2023
Mâchon du Rhône Lunch
Boulud Sud, 20 West 64th Street, New York, NY 10023
12:00pm Champagne Philipponnat Reception | Thur. Nov 30
$275
A longtime Lyonnais tradition, the Mâchon is a convivial meal usually served in the morning featuring hearty charcuterie and other classic dishes, all washed down with lots of Rhône wine. Originally served to Lyon’s silk workers coming off the night shift, the Mâchon is now more of a pastime for lovers of Lyon’s beloved gastronomic tradition. La Tablée is thrilled to recreate a Mâchon with Chef Daniel Boulud and the cuisine of Bar Boulud, his love letter to the charcuterie and dishes of his hometown. Winemakers Guillaume Monier of Monier Perréol, Graeme & Julie Bott, Victor Coulon of Domaine de Beaurenard, and Benjamin Gras of Domaine Santa Duc will pour wines that will perfectly complement the refined and soulful Lyon-inspired cuisine.
Domaine Monier Perréol, Saint-Joseph Blanc 2021
Domaine Monier Perréol, Saint-Joseph “Chatelet” 2018
Domaine Bott, Condrieu 2018
Domaine Bott, Côte-Rôtie 2021
Domaine de Beaurenard, Châteauneuf-du-Pape Cuvée Classique “Beaurenard” 2017
Domaine de Beaurenard, Châteauneuf-du-Pape Vieilles Vignes “Boisrenard” 2012
Domaine Santa Duc, Gigondas “Hautes Garrigues” 2020
Domaine Santa Duc, Gigondas “Clos Derrière Vieille” 2019
E. Guigal Dinner
with Philippe Guigal
Monterey | 37 East 50th Street, New York, NY 10022
6:30pm Champagne Philipponnat Reception | Thur. Nov 30
$795
The name Guigal is inextricably linked with Northern Rhône, and the family’s astonishing collection of vineyards contains some of the most famous sites in Côte-Rôtie - La Turque, La Mouline, La Landonne. We are honored to be joined by Philippe Guigal, the dynamic third generation to manage his family’s estate based in Ampuis, for this special dinner featuring a superb selection of Guigal wines, including verticals of Côte-Rôtie “Brune et Blonde” and “Château d’Ampuis,” followed by a trio of the famous “La-Las” from the great 1999 vintage. We will finish with the legendary 1995 La Mouline. The wines will be paired with the soulful cuisine of Chef James Tracey at Midtown hotspot Monterey.
E. Guigal, Condrieu “La Doriane” 2021
E. Guigal, Ermitage “Ex Voto” Blanc 2013
E. Guigal, Côte-Rôtie “Brune et Blonde” 2015
E. Guigal, Côte-Rôtie “Brune et Blonde” 2009
E. Guigal, Côte-Rôtie “Brune et Blonde” 2005
E. Guigal, Côte-Rôtie “Château d’Ampuis” 2015 en magnum
E. Guigal, Côte-Rôtie “Château d’Ampuis” 2010 en magnum
E. Guigal, Côte-Rôtie “Château d’Ampuis” 2005 en magnum
E. Guigal, Côte-Rôtie “La Turque” 1999
E. Guigal, Côte-Rôtie “La Landonne” 1999
E. Guigal, Côte-Rôtie “La Mouline” 1999
E. Guigal, Côte-Rôtie “La Mouline” 1995
Friday, December 1, 2023
La Tablée Tasting
26 Bridge | 26 Bridge Street, Brooklyn, NY 11201
5:30pm-8:30pm | Fri. Dec 1
$250
One of the weekend’s premier events, the La Tablée Tasting will offer guests a selection of nearly 100 different wines from attending producers, offering an unparalleled view of the entire Rhône Valley wine region, accompanied by a selection of small plates from exciting restaurants & purveyors like Gotham Burger Social Club, Winner, & Sons Ham Bar, Le Gratin, Lalou, Haute Caviar, Poilâne, and Gourmet Attitude.
Saturday, December 2, 2023
La Tablée Lunch
Manhatta | 60th Floor, 28 Liberty Street, New York, NY 10005
12:00pm Champagne Philipponnat Reception | Sat. Dec 2
$595
Toast the Rhône Valley with the La Tablée Lunch at Manhatta, featuring sweeping views of New York City from the 60th floor of 28 Liberty Street. Guests will enjoy a special tasting menu from Union Square Hospitality.
In addition to enjoying the special bottles provided by all attending producers, guests are invited to bring Rhône wines from their own cellars to share throughout the room.
Ticket Packages
Magnum Package
$700
Exclusively for American Express Centurion® and American Express Platinum® Card Members. Enter the 10-digit toll-free Customer Service phone number (without spaces, dashes, or the initial “1”) from the back of your Card to unlock access to tickets for this event.
Enjoy entry to the La Tablée Tasting & La Tablée Lunch at a special price.
TERMS & CONDITIONS
US American Express Platinum Card® and Centurion® Members have exclusive access to tickets before the general public for the specified sales window. Simply pay with your eligible American Express Platinum Card® or Centurion® Card. Tickets are subject to the rules, terms & conditions, and fees set by the ticket seller, promoter and/or the venue, as applicable. Offer is fulfilled by ticket seller, subject to availability and may be changed or revoked at any time. Not all seats available and blackout dates may apply. Must be 21 years of age or older to purchase tickets, attend the event, and to consume alcoholic beverages. Please drink responsibly.
Ticket Refund and Exchange Policy
La Tablée does not issue refunds as a policy. Tickets may be transferred to other guests by emailing info@lapaulee.com or by using Eventbrite’s transfer ticket function.